Tegolo Menu
Discover the Tegolo Menu
SEA CRUDITE'
Crudités tasting
Tasting of all the daily provision of the catch. Oysters, Mazzancolla, Red Shrimp and Scampo from Mazara del Vallo, Fresh Norwegian Salmon Tartare, Bluefin Tuna, Fresh Local Fish, Hairy Dates from Taranto, Zero KM Sea Urchins, Truffles and Cockles from Sardinian beaches
40.00 €
Russian Beluga Caviar
90.00 €
Russian Asetra Caviar
40.00 €
Russian Kaluga Amur Caviar
40.00 €
Russian Baikal Caviar
20.00 €
Oysters Perle Noire
5.00 €/ cad
Gelée oysters in Champagne with pink pepper
30.00 €
Plateau Crudité
Tasting of all the daily provision of the catch. Oysters, Mazzancolla, Red Shrimp and Scampo from Mazara del Vallo, Fresh Norwegian Salmon Tartare, Bluefin Tuna, Fresh Local Fish, Hairy Dates from Taranto, Zero KM Sea Urchins, Truffles and Cockles from Sardinian beaches
Daily tasting
80.00 €
Plateau Royal
300.00 €
PLATEAU PERSONALIZED
You can request custom Plateau according to your taste requirements.
Appetizers
Tuna parmesan
16.00 €
Saint peter
16.00 €
Lukewarm Squid Salad, Nectarine Peaches and Mixed Salad
16.00 €
Cheese selection
16.00 €
Pickled Mackerel with Scampi, Valerian Hummus, Octopus Mayonnaise and Sesame Waffle
16.00 €
First course
Coppole di Scoglio (Ravioli) Creamed with cuttlefish butter
20.00€
Purple risotto
25.00€
Squid ink guitars with leek and red prawns from Mazara del Vallo
20.00€
Tagliolini With Mullet, Mussels And Saffron Potato Cream
20.00€
All Our First Courses Are Prepared With Fresh Pasta.
For Celiac disease we have special Bread and Pasta. Our dishes are cooked exclusively with extra virgin olive oil from the Bolgheri company “Di Vaira”
Second course
Carbonara di Mare: White tagliolini with carrot cream, salmon powder and grated marinated egg
20.00€
Gnocchi Prawns Burrata And Pistachios
20.00€
Finds of Black Angus Nebraska Cacio e Pepe
30.00€
Second course
Fish alla tegola - specialty of the restaurant. nostrale fish, exposed tray
9.00 € / hg
Sliced Smoked Tuna (Da Noi), Umeboshi Sesame and Sweet and Sour Sauce
Not Spicy
20.00 €
Crusted Cod Fillet, Vegetables and Coconut Cream
20.00€
Catalan Lobster Of Raw Fruit And Vegetables
Local fish, exposed tray (specialty restaurant)
18.00€
Cacciucco Alla Livornese (Not Spicy)
30.00 €
Beef Steak with Oven Roasted Potatoes
25.00€
Dessert
House desserts,with Pre-Dessert and Moscato Piemontese
Consult Our Staff For Daily Availability
9.00€